Oysters are a gourmet delicacy, appreciated for their delicate and aristocratic taste, record content of valuable vitamins and minerals. Oysters' delicate meat is incredibly healthy for everyone and...
Archives: Blog
Oysters belong to the family of bivalve molluscs and are among the most popular species of commercial marine invertebrates. Even though they are very similar to mussels, they are much more expensive....
English writer Charles Dickens wrote in the 19th century: "Poverty and oysters always go hand in hand." But in the 20th century, the situation changed dramatically. Let's find out why oysters became...
The well-known statement of Charles Dickens that oysters go hand in hand with poverty will cause at least bewilderment among today's gourmets. This shellfish is considered an exquisite delicacy and...
Wagyu is the world's most expensive and rarest marbled meat. This meat is exclusively Japanese cows, grown in special conditions using technologies, the secrets of which the Japanese jealously guard....
Wagyu is the world's most expensive and rarest marbled meat. Wagyu cows are grown in special conditions using technologies, the secrets of which the Japanese jealously guard. Real wagyu can only be...