Chipotle is a great place to get fast and cheap Mexican food. It’s also the perfect restaurant if you want to get creative with your food. The menu at Chipotle consists of three different types of entrees: tacos, burritos, and bowls. Regardless of which type of food you order, there are several sauces that come with every meal and provide the biggest flavor punch, so read on to find out what sauces are at Chipotle and what they are made of.
What sauces does Chipotle have? Chipotle has 4 sauces – fresh tomato salsa (mild), roasted chili-corn salsa (medium), tomatillo green chili salsa (medium hot), and tomatillo red chili salsa (hot). Chipotle also has 3 dips, including sour cream, Queso Blanco, and guacamole.
Read on to learn more about sauces at Chipotle, what they taste like and what nutritional value they have.
Chipotle Sauces In-Depth Guide – What Sauces Are At Chipotle?
Chipotle Mexican Grill, Inc. (Chipotle) is the largest chain of fast-casual restaurants in the United States. Chipotle has 2,138 locations in the United States and another 615 locations internationally. Chipotle is known for its burritos, tacos, and burrito bowls (a burrito without the tortilla). Chipotle is also famous for its mouth-watering sauces and dips – Chipotle has 4 types of salsa, varying from mild to hot, and 3 additional dips (guacamole, sour cream, and Queso Blanco) that make the already delicious Mexican food tastier!
See also: What Sauces Does Wendy’s Have? Which Is The Best?
What sauces at Chipotle are spicy? Chipotle has 2 spicy sauces – tomatillo green chili salsa (medium hot) and tomatillo red chili salsa (hot).
Chipotle’s salsa is made fresh every day and can be added to any menu item at no extra cost. The Chipotle Salsa is a mix of tomatoes, cilantro, onions, and jalapenos. There are 4 types of Chipotle salsa: mild, medium, hot, and fire-roasted (the hottest).
Which sauce is mild at Chipotle? Chipotle’s fresh tomato salsa and roasted chili-corn salsa are considered mild, as well as guacamole, sour cream, and Queso Blanco dips.
Fresh Tomato Salsa
Fresh Tomato Salsa is Chipotle’s mildest salsa and is its signature sauce. It has a tomato base with a hint of onions, cilantro, and lime juice. The ingredients are chopped finely and blended together to create a smooth texture that is very easy to spread over the burrito or taco. Fresh tomato salsa goes well with all Chipotle’s menu items and gives a mild, tomatoey kick to your burritos or tacos.
Roasted Chili-Corn Salsa
Chipotle’s Roasted Corn Salsa is made fresh in-store and is probably the most loved by customers. A staple at Chipotle, this salsa has a spicy kick and a nice hint of sweetness. Roasted chili-corn salsa is light and healthy as it does not contain mayo or sour cream, so it will be a good addition to your diet.
Chipotle’s roasted chili-corn salsa is made of frozen corn, roasted poblano peppers, jalapeno, lime juice, lemon juice, red onion, salt, and cilantro. Even though this sauce has poblano and jalapeno, it has medium spiciness and pleasant acidity from red onion and lemon and lime juice. If you are making roasted chili-corn salsa at home, you can substitute cilantro for parsley and frozen/fresh corn for canned corn.
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Tomatillo Green Chili Salsa
This fresh and vibrant salsa comes together in a snap. It’s perfect for parties, potlucks, and casual summer get-togethers. The tomatillo & green chili combination is sweet and spicy, with a nice smoky flavor. Tomatillo green chili salsa is absolutely delicious and goes well with Chipotle’s burritos and tacos. You can make tomatillo green chili salsa at home and use this as a dip for tortilla chips or as a topping for tacos or other Mexican dishes. Either way, you’re going to love the result!
To make tomatillo green chili salsa, you’ll start by roasting tomatillos over an open flame or in a hot cast-iron skillet until they are blackened and charred. Then, you will peel them and put them through a food processor to get them into a fine puree. Next, combine that tomatillo puree with cilantro, jalapeno peppers, garlic, and lime juice. Finish the salsa by adding some extra herbs like oregano and cumin if desired. Serve it with tortilla chips or use it as a topping for tacos, burritos, and more.
Tomatillo Red Chili Salsa
Tomatillo red chili salsa is the spiciest sauce at Chipotle. It is made of tomatillos, Mexican chiles, Tabasco sauce, garlic, cumin, lemon zest, salt, and pepper. While you can make this salsa with regular tomatoes, using tomatillos adds a more unique and interesting flavor as well as a little bit of extra nutrition. They are chock full of antioxidants, beta carotene, and other nutrients.
Tomatillo red chili salsa is a great accompaniment to tacos, burrito bowls, and salads. It’s also great for garnishing quesadillas, enchiladas, and burritos. The heat from the Tabasco sauce is balanced by the sweetness of the tomatillos, and the lemon zest adds a nice bitter and sour kick that goes well with your favorite Mexican dishes.
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Sour Cream
The sour cream dip at Chipotle goes well with burrito bowls, burritos, tacos, and even chips. It has a nice tangy flavor with hints of creaminess and sweetness. It is usually combined with chopped chipotle peppers and cilantro as a garnish.
Queso Blanco
Queso Blanco is a white cheese dip used as a topping or as an ingredient in other dishes like burritos, tacos, and chips. It tastes like melted cheddar cheese – salty and sharp at first, but then it mellows into warmness on your tongue. At Chipotle, Queso Blanco is made of Monterey jack cheese, white cheddar, unsalted butter, finely chopped yellow onion, poblano pepper, fresh tomatoes, garlic, cumin, unsweetened evaporated milk, pepper powder, cornstarch, salt, and black pepper powder.
Guacamole
The guacamole dip is a mix of ripe avocados blended with chopped red onions and some salt. It is made fresh daily with no preservatives added. You can order it as part of your meal or get an extra side for $2.15. The guacamole dip tastes great on its own, but it goes exceptionally well with the chips from the restaurant – they are not salty enough to overpower the taste of the dip! The ingredients in Chipotle’s guacamole are ripe avocados, red onion, lemon juice, and salt.
Chipotle Sauces Nutrition Information
Name | Calories per serving |
Fresh Tomato Salsa | 20 |
Roasted Chili-Corn Salsa | 80 |
Tomatillo Green Chili Salsa | 15 |
Tomatillo Red Chili Salsa | 40 |
Sour Cream | 64 |
Queso Blanco | 120 |
Guacamole | 150 |
Conclusion
Chipotle is so much more than just another fast-food restaurant. Sure, it may not be as cheap or convenient as other quick-service options, but that’s also why it’s so much better. Now that you know what sauces are at Chipotle, it is time to go to your local restaurant and order some burritos, tacos, or a burrito bowl. Now you are an expert on the sauces and dips at Chipotle and can enjoy a spicy, creamy, or mild kick from your favorite condiments.
See also: Who Makes McDonald’s BBQ Sauce?
Chipotle Sauces FAQ
Does Chipotle have buffalo sauce?
Chipotle does not have buffalo sauce.
Does Chipotle have habanero sauce?
Chipotle does not have habanero sauce.
Does Chipotle have Sriracha?
Chipotle does not have Sriracha sauce.
Does Chipotle have Tabasco sauce?
Chipotle does not have Tabasco sauce.