Jamon - the national dish of Spain, dry-cured pork leg. There are two main types of jamon, which differ in the breed of pigs, their diet, method and duration of preparation. Jamon can also vary...
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Jamon, cheese and wine are the Holy Trinity in the cultural heritage of the Kingdom of Spain, without which it is impossible to imagine a Spaniard's table. Jamon is a pre-salted dried pork leg....
The name "shiitake" means "a mushroom growing on a shii tree" (chestnut). Shiitake has been known for over a thousand years, and in the past, dishes made from these mushrooms were an integral...
In Japan, shiitake mushrooms are highly prized for their medicinal properties and taste. Shiitake in Japan was a delicacy for noblemen, and ordinary people were not allowed to eat them. The name...
Shiitake mushrooms are easy to cook. The main thing is to choose a fresh, high-quality mushroom. When buying fresh shiitake, give preference to dense ones, in which the caps have a uniform color....
Not many people know how to store shiitake so that it remains in good condition for a long time. If you decide to stock up on shiitake mushrooms for future use, you need to know not only how to...